- Locations
- Italy
Discover Deliveroo in Italy
We’ve transformed the way people enjoy food in Italy, and we’re not finished yet. There’s always more to do to make sure our communities can get their hands on the food they’re craving, whether it’s chicken wings or carbonara. This is where we need you – your talents, skills and love of great food.
The future of food is in the hands of our brilliant people. There’s not just one path you can take – there are many. And there’s room here for everyone to forge their career. If you love what we do, thrive on challenging work, or can’t stop thinking about that last amazing meal, Deliveroo Italy might just be the place for you.
Italy Reward & Benefits
We are committed to offering fair, competitive and comprehensive compensation and benefits in order to attract brilliant people.f
Workplace
- Free Deliveroo Plus subscription (or equivalent)
- While this varies by country, you’re likely to have monthly team lunches and, if you are in the office, frequent opportunities to try new foods
- Welfare Programme
- Excellent learning and development opportunities
- Regular social events
Work Life
- Flexible working hours and location flexibility
- Competitive Parental Leave Policy
- Employee Assistance Programme
- Roolearn platform, giving you access to content from leading L&D providers
- Employee Resource Groups including Roo-LGBTQ+, Racial Equity and more
Compensation
- We pay every employee competitively for the role they are performing in their respective location
- Most employees are eligible for a variable bonus that directly rewards individual contributions and is linked with broader company success”
Wellness
- Fondo Est medical insurance
- Mental health programme
Time to recharge
- Annual leave and public holidays (increases with tenure)
- One paid day off each year to volunteer or support a charity of your choice
Soundbites from the team
What is life like at Deliveroo?
“There’s so much great work left to do in Deliveroo Italy, bringing the opportunity to try new things – you just have to look and seize it. I started as a Restaurant Partner and then joined the Food Procurement team, and now I’m heading up our Grocery Business. My next role might be working on something which hasn’t even been invented yet!”